Todayâ€™s dynamic wine culture calls for a different kind of wine book. The Wine Savant is just that: punchy, polemical, and brimming with insights to educate and entertain beginning wine drinkers and seasoned oenophiles alike.
About the Author
Michael Steinberger is a James Beard Foundation Journalism Award winner and the author of Au Revoir to All That: Food, Wine, and the End of France. He has written for the New York Times Magazine, The New Yorker, and Vanity Fair and is the wine writer for Menâ€™s Journal. Previously, he was the wine columnist for Slate.
Did you know that boxed wine keeps longer than expensive bottled wine? Or that inexpensive wine, paired with the right food, can have a better taste than pricey bottles? And the screwcaps you find on bargain jugged wine enhances flavor for longer periods of time than corks, giving you more for your money? With Mr. Cheap's Guide to Wine, you will learn how, why, and which inexpensive wines can be as good, if not better, than their pricier counterparts! This engaging and informative guide briefs you on all the secrets of bargain hunting, including: The best wines you can get for $10 What makes expensive wine expensive (and how to get around it!) Pairing wine with food for an inexpensive party Layouts of liquor stores and a crash course in bargain wine Perfect for the sophisticated palate with a tight budget, Mr. Cheap's Guide to Wine is all you need to fill your wine cellar?for less! AUTHOR: Mr. B.A. Cheap is the pseudonym for a noted winemaker, acknowledged gourmet, and all-around bon vitant who wishes to keep his identity hidden.
An indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees, and a rich variety of illustrations from Viala and Vermorel's seminal ampelography with century-old illustrations. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere. AWARDS Best Wine, Beer and Spirits Book and winner of the Jane Grigson award, IACP (International Association of Culinary Professionals) Awards 2014 A wine book of the year, 2013, The Times, London Faiveley International Wine Book of the Year 2013, Roederer Awards Best Viticulture Book 2013, OIV Awards Best Drink Book 2012, Fortnum & Mason Food and Drink Awards Best Beverage Book 2012, James Beard Awards Best Drink Book 2012, Andre Simon Awards Hall of Fame for Best Wine Book 2012, Gourmand World Cookbook Awards Best Drinks Book 2012, Wine & Spirits magazine
If your body were a vehicle, it would need gas to go! Healthy foods keep us running and in top condition. Read as you sing with this book and learn more about keeping yourself healthy! Includes online music access.
Winesburg, Ohio is a short story cycle by the Sherwood Anderson. The work is revolves around the life of George Willard, from the time he was a child to his growing independence and abandonment of Winesburg as a young man. It is set in the fictional town of Winesburg, which is based loosely on the author's childhood in Clyde, Ohio. The stories were ..".conceived as complementary parts of a whole, centered in the background of a single community." The book consists of twenty-two stories, with the first story, "The Book of the Grotesque," serving as an introduction.
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